A family-run heritage hotel |
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Food and beverages A well-stocked pub and a multi-cuisine restaurant, specializing in typical Goan food, cooked in the traditional Goan way besides Continental, Indian dishes and often obliging with any particular dish our honoured guest may desire. Our kitchen delights in providing choicest Goan dishes including Chicken Cafreal, Goan Fish-Curry-Rice, Samarem, Fish Reicheada, Sorpotel, Goan pork sausages, Ham, San'nas, Ale-bele, etc. Spices from our own Garden is what ensures the exacting, delicious taste of our exclusive cuisine. Evening entertainment includes occasional live bands, it may be electronic music or the typical Goan brass band (on demand) that reminds one of entertainment-filled yesteryears. |
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